For organisations looking for top-level hospitality talent.
Find the right talent.
Not just staff.
The food and hospitality sector moves fast. Quality, service and overview are expected at all times. That’s why a strong team makes all the difference.
Yet finding good people isn’t easy. Plenty of responses, but hardly the right ones. Close calls. Empty conversations. And time lost that should go into your business.
Sounds familiar? Then it’s time for a different approach. With Antro Werkt.
Why choose Antro?
We believe one great professional is worth more than ten average candidates.
That’s why we work exclusively with true hospitality and food professionals.
Looking for a sous chef who brings calm to the kitchen, a floor manager who keeps overview, or a general manager who grows with your organisation? We find the right person for your business. Someone who fits your atmosphere, culture and ambitions.
We succeed because we look beyond a job description. We take the time to understand what the ideal candidate should look like and the value they need to bring. Only then do we start a focused search.
With Antro, you don’t just hire staff.
You bring in a professional who adds real value to your team.
What can you expect?
Quality over quantity
Not a stack of CVs, but a carefully selected group of professionals who meet your standards and fit your team.
A committed partner
We see collaboration as a partnership. That’s why we stay involved, even after someone has joined your organisation.
Professionals with passion
Our candidates are proud of their expertise. They make a difference on the floor, every single day.
More time for what matters
We manage the entire process from start to finish, transparently and efficiently. So you can focus on what matters most: your team and your guests.
The Antro approach
A clear starting point
We start with a personal conversation to fully understand your needs.
Which roles are you looking to fill? What are your expectations?
Tailored selection
We carry out a focused search within our network of experienced and motivated professionals. Always with an eye for quality and cultural fit.
Introducing candidates
We only introduce candidates we truly believe are a strong match for your organisation. You decide who you want to continue with.
Guidance and ongoing support
We stay in touch even after placement. This way, you can be confident everything runs smoothly and you can always rely on our advice.
Who does Antro work for?
We work with companies across the wider hospitality and food sector, including:
- Hotels
- Restaurants
- Catering services
- Corporate restaurants
- High-end events
We understand how the market operates. And we make sure your organisation is strengthened by professionals who move with it, or even stay ahead of it.
Frequently Asked Questions
What makes Antro different from other agencies?
Our focus is on quality, not volume. We know the industry inside out and work with experienced hospitality professionals.
Which roles do you most often fill?
We specialise in key roles within food and hospitality. Think of (sous) chefs, floor managers, sommeliers, pastry chefs and general managers.
That said, every organisation is different. That’s why we’re always happy to think along with you, including when it comes to other leadership or specialist roles within your team.
Can I hire for multiple roles at the same time?
Absolutely. We’ll review your priorities together and create an efficient plan.
Can I also find temporary staff through Antro?
Absolutely. We’re happy to think along with you on both temporary and permanent solutions.
What if the match doesn’t work out?
That’s of course unfortunate. But no worries. We stay involved and think along with you. Together, we look for a solution that truly fits your organisation.
Have another question?
Interested?
Curious what we can do for your organisation? We’d love to meet you.
In a no-obligation conversation, we’ll discuss your needs and explore how Antro can strengthen your team.
